Our iconic Beestings

A sweet, melt-in-your-mouth bun lightly spread with apricot jam, filled with the creamiest custard, and topped with toffeed almonds. Pure heaven on a plate!

We offer them in large – enough for the whole family, and small – perfect for when you feel like treating yourself to something super delicious!

Apple Square
Flaky puff pastry squares filled with delicately spiced stewed apple pieces.

Bavarian Cream Ring
Delicate Choux (pronounced ‘shoe’) pastry filled with fresh cream and velvety custard, topped with white icing & a light drizzle of chocolate.


Beesting – Large & Small
A sweet, melt-in-your-mouth bun lightly spread with apricot jam, filled with the creamiest custard, and topped with toffeed almonds.


Chocolate Éclair
Delicate Choux (pronounced ‘shoe’) pastry filled with fresh cream & topped with chocolate.

Coffee Scroll
Rich fruit dough rolled & baked to perfection, then topped with icing. Perfect with your coffee!

Custard Tart
Traditional shortbread base filled with velvety custard, finished with a dusting of nutmeg.

Danish – Apricot, Apple, Blueberry
A delicate butter pastry filled with fruit, drizzled with white icing and then glazed.

Date Scone
Luscious pieces of dates folded through a traditional scone dough.

Death By Chocolate
A rich mud cake topped with a layer of ganache, and crowned with chocolate curls & a drizzle of white chocolate.


Deliciously velvety

Traditional yeast donuts, in a variety of flavours and shapes, filled & plain, with and without cream, to satisfy every taste.

Fruit Eccles
Our answer to the traditional Old English treat, filled with fruit.

A (virtually) gluten free biscuit of almonds & cherries, coated with chocolate.

Granny Smith
Mini apple pies topped with pink icing and a sprinkle of cinnamon.


Happy Face
Delicious shortbread biscuits sandwiched together with yummy raspberry jam and decorated with sprinkles.

Hedgehog Slice
Pieces of delicious biscuits folded through a rich chocolate blend, topped with pure chocolate.

Jelly Slice
An old-fashioned favourite of raspberry jelly layered over creamy condensed milk & lemon juice on a crushed biscuit base (seasonal product)


Traditional sponge lamingtons, light & fluffy, dipped in raspberry or chocolate, and rolled in coconut. Available with and without cream.

Lemon Meringue Pie
Delicious blend of lemon curd & custard, inside a shortbread pastry shell, delicately topped with piped meringue.

Lemon Slice
A deliciously tangy slice made with crushed biscuits, fresh lemon juice & rind topped with rippled icing.

Old-fashioned muffins like Nanna used to make, in a variety of flavours.

Orange & Almond Cake
Flourless & virtually gluten free, this is a deliciously moist cake made with fresh oranges and almond meal, topped with flaked almonds.


Peppermint Slice
Another virtually gluten free favourite: mint-flavoured white chocolate cream sandwiched between two layers of pure chocolate.

Shortbread People
Fun-decorated shortbread biscuits for kids of all ages.

A velvety baked custard encased in luscious shortbread pastry, filled to overflowing with fresh raspberries & blueberries, and topped with a rich glaze.


Vanilla Slice
This all-time favourite couldn’t be any more delicious even if we tried… and the last thing we’d want to do is meddle with our time-honoured original recipe.

Hugely popular with children, these are delicious fun-shaped & decorated meringues.

All Day Breakfast
Lunches & Dinners
Sweet Yummoes
Virtually Gluten Free
Catering Options
Coach Groups